“Chef Paula made us an incredible menu. I really loved the mini frittatas with sausage and green onions baked in. We also got these peanut butter chocolate oat bars which were a great protein-rich snack. The herb-encrusted salmon and the garlicky brussel sprouts were the real stars, though. And we can’t forget the berry crumble!
All in all, an amazing set of food. My family loved it!!”